MARC details
000 -LEADER |
fixed length control field |
03154nam a22002417a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230318b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781472969637 |
037 ## - SOURCE OF ACQUISITION |
Terms of availability |
Purchased |
Note |
Prism Books,Kadavanthra |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
English |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Louise Gray |
245 ## - TITLE STATEMENT |
Title |
AVACADO ANXIETY AND OTHER STORIES ABOUT WHERE YOUR FOOD COMES FROM |
250 ## - EDITION STATEMENT |
Edition statement |
1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
London |
Name of publisher, distributor, etc. |
Bloomsbury |
Date of publication, distribution, etc. |
2023/01/01 |
300 ## - PHYSICAL DESCRIPTION |
Size of unit |
288 |
500 ## - GENERAL NOTE |
General note |
The food stories behind your favourite fruits and vegetables.<br/><br/>Have you ever wondered who picked your Fairtrade banana? Or why we can buy British strawberries in April? How far do you think your green beans travelled to get to your plate? And where do all the wonky carrots go? Above all, how do we stop worrying about our food choices and start making decisions that make a difference?<br/><br/>In an effort to make sense of the complex food system we are all part of, Louise Gray decides to track the stories of our five-a-day from farm to fruit bowl, and discover the impact that growing fruits and vegetables has on the planet.<br/><br/>Through visits to farms, interviews with scientists and trying to grow her own, she digs up the dirt behind organic potatoes, greenhouse tomatoes and a glut of courgettes.<br/><br/>In each chapter, Louise answers a question about a familiar item in our shopping basket. Is plant protein as good as meat? Is foraged food more nutritious? Could bees be the answer to using fewer chemicals? How do we save genetic diversity in our apples? Are digital apps the key to reducing food waste? Is gardening good for mental health? And is the symbol of clean eating, the avocado, fuelling the climate crisis?<br/><br/>As pressure grows via social media to post pictures of food that ticks all the boxes in terms of health and the environment, these food stories from the author of the award-winning The Ethical Carnivore are also a personal story of motherhood and the realisation that nothing is ever perfect. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Intro<br/>Half Title<br/>Title Page<br/>Copyright Page<br/>Dedication<br/>Contents<br/>Prologue: Roots<br/>Chapter 1: Old Beans<br/>Further reading<br/>Hummus in homage to 115 Egerton Road<br/>Chapter 2: Bananageddon<br/>Further reading<br/>Pandemic banana bread<br/>Chapter 3: The Valuable Esculent<br/>Further reading<br/>Crispy potato 'worms'<br/>Chapter 4: Miciri<br/>Further reading<br/>Mukimo<br/>Chapter 5: Humblebees<br/>Further reading<br/>Honey-roast tomatoes on toast<br/>Chapter 6: Nightingale Farm<br/>Further reading<br/>Hedgerow salad<br/>Chapter 7: The Taste of Summer<br/>Further reading Seasonal fruit chaat<br/>Chapter 8: The Space Zucchini<br/>Further reading<br/>Guerrilla courgettes<br/>Chapter 9: Magic Berries<br/>Further reading<br/>Witchy rosehip and blackberry syrup<br/>Chapter 10: The Orchard<br/>Further reading<br/>After-dinner apple diversity appreciation<br/>Chapter 11: Perfectly Imperfect<br/>Further reading<br/>'Circular' wartime carrot biscuits<br/>Chapter 12: Avocado Anxiety<br/>Further reading<br/>Ecovado (smashed broad beans) on toast<br/>Epilogue: Seeds<br/>Acknowledgements<br/>Permissions<br/>Index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Crops Growth Environmental aspects |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Environmental protection |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fruit |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vegetables |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Lending |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |