Dan Barber <br/><br/>
THE THIRD PLATE : FIELD NOTES ON THE FUTURE OF FOOD 

 - 1 
 -  Penguin Press New York  2014/01/01 
 -  486 
<br/><br/><label>ISBN: </label>9781594204074 
<br/><br/><label>Source: </label> Purchase  Prism Books Pvt. Ltd. 
<br/><br/><label>Dewey Class. No.: </label>641.3 02